The online course Servitization open for application2018-10-02
The online course "Servitization" will start in January 2019, and is now open for application until October 15th, 2018. Servitization, also called service infusion or service-product systems, is a highly important issue for many manufacturing companies around the world. If servitization is important and crucial for your organizational development, then this course is for you.
Servitization (6 ECTS credits) is a web-based course at master’s level developed for professionals working with or having an interest in servitization. The course is designed for professionals from a wide variety of business areas as well as public organizations.
During the course servitization is treated in terms of three subareas. The first area deals with servitization theories to clarify the concept. The second area addresses why servitization is important to companies and organisations from a supplier and a customer perspective. The third area discusses how servitization is implemented and possible challenges in the process.
Apply before October 15th 2018
The course will start in January 2019, and is open for application until October 15th, 2018.
Link to information and application for the credit bearing course
Link to information and application for the open networked learning course
The course is a part of the WISR17 project, funded by the Knowledge Foundation during 2018-2020.