Anatomy, physiology and health
7.5 ECTS credits
Progressive specialisation:
G1N (has only upper‐secondary level entry requirements)
Education level:
Undergraduate level
Selection:
Selection is usually based on your grade point average from upper secondary school or the number of credit points from previous university studies, or both.
This course is included in the following programme
- Health, Environment and Society Bachelor Program in Public Health Sciences (studied during year 1)